-
Continue reading →: Virginia – Blueberry WineThe review of Horton Vineyards’ blueberry wine is overwhelmingly negative, describing it as bitter and tart, with an unpleasant smell. Despite attempts to pair it with food, the flavors remained unpalatable. However, mixing it with cola to create a kalimotxo transformed the experience, making it enjoyable. The reviewer ultimately rated…
-
Maryland – Gewürtztraminer Wine
Published by
on
Continue reading →: Maryland – Gewürtztraminer WineIn Maryland, a visit to Penn Oaks Winery led to tasting their Gewürztraminer, a refreshing American white wine with a slight sweetness, ideal for pairing with spicy foods. The wine’s flavor evolved over 24 hours, becoming less sweet and more akin to a French white. Recommended for same-day consumption, it…
-
New Mexico – Sparkling Wine
Published by
on
Continue reading →: New Mexico – Sparkling WineThe writer reviews Jacqueline Leonne’s American-made, French-inspired brut sparkling wine from New Mexico, priced at $16.99. Tasting notes highlight a crisp, clear wine with a light flavor profile that’s neither overly sweet nor tart. The experience coincided with a significant Vanderbilt football win, earning the wine a score of 9.2/10.
Hello,
I’m Jackie
After spending more than a decade tasting wines from all around the world, I decided to taste the various wines made in the United States. Each state in the country makes wine, and I will attempt to taste one from each and review them in this blog. I’m not a professional wine drinker, so my reviews will be based on how I liked each bottle of American wine, versus a professional review.
Let’s connect
Join the fun!
Stay updated with our latest wine tastings from around the country!
United States of Wine 